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Kimchi fried rice with Korean bbq sliced pork

I had this dish in a Korean restaurant and I love it. They had cheesy omelette but I didn’t cook it for this time. The waitress was so kind to give me tips on how to cook the dish. I was surprised that my son had 2 servings of rice and finished up pork dish.

Kimchi fried rice
This entry was posted on September 20, 2020, in Pork, Rice.

Gordon Ramsay’s Slow Roasted Pork Belly

I cooked this dish during circuit breaker. I wanted to cook pork belly and was surfing the net. I followed Gordon Ramsay’s video with some variations. The dish was fantastic as the skin is crispy and the meat is tender. Awesome dish that can impress anyone easily. I upped the heat too much at the last minute. Should have followed Ramsay’s instructions about the oven heat, otherwise it’s perfect.

Slow roasted pork belly
This entry was posted on May 25, 2020, in Pork.

Steamed BBQ Pork Bun (Char Siew Bao 叉烧包)

I was inspired from a post in Singapore Home Cook to try this recipe for the first time. Getting my son to help me to prepare the ingredients, we started to make them in the evening. It turns out to be quite good.  I get the recipe from Mki’s Food Archives ( http://dingoozatfood.blogspot.sg/2016/07/steamed-bbq-pork-bun-aka-char-siew-pao.html).

charsiewbao-tile

Here is the recipe

Continue reading

This entry was posted on December 27, 2016, in Pork.

Pork Chop with Walnut Kiwi Sauce

I found this recipe from a cookbook called “The Taste from Auntie’s Kitchen”. What interest me is that the pork chop is dipped in this very nutritional and yet very fruity sauce – Walnut, kiwi and lemon.

IMG_5628a

 

Click here for the recipe. Continue reading

This entry was posted on July 18, 2014, in Meat, Pork.